Description
As temperatures rise and patio season begins, a refreshing cocktail can elevate any evening. In today’s “Cooking Corner,” legendary mixologist Dale DeGroff shares a playful spin on a classic — The Corrected Negroni Sbagliato, — inspired by a happy accident at a Milan bar.
Ingredients
- Gin (artisan recommended)
- Sweet vermouth
- Bitter aperitivo
- Dry prosecco
- Garnish: Cara Cara orange slices and Castelvetrano olives
Instructions
- Step 1: Pour equal parts gin, sweet vermouth, and bitter aperitivo into a glass.
- Step 2: Top with dry prosecco.
- Step 3: Garnish with slices of Cara Cara orange and green Castelvetrano olives.
- Step 4: Sip and enjoy — preferably outdoors with friends.
