Cooking Corner: BBQ Chicken Ranch Mac & Cheese

Welcome to the Cooking Corner in the Air Comfort Solutions Kitchen.

We're happy to welcome back Casey Finau from Panera showing us how to do a Barbecue Chicken Ranch Mac and Cheese.

BBQ Chicken Ranch Mac & Cheese

25 minutes

Ingredients

1. 16 oz. Panera Mac & Cheese
2. 1/4 cup Panera Creamy Buttermilk Ranch Dressing & Dip
3. 4 oz. rotisserie chicken, pulled or cut into bite-sized pieces
4. 2 tsp. BBQ sauce
5. 2 tbsp. crispy fried onions
6. 1 tsp. scallion, sliced thin

Steps

1. In a bowl, combine Mac & Cheese with the ranch dressing and chicken. Divide evenly into two ramekins.
2. Drizzle the BBQ sauce over the top of each ramekin. Bake at 400°F for 15-20 minutes or until Mac & Cheese is heated through and the edges are golden brown.
3. Garnish each mac & cheese with crispy onions and scallions before serving.

Or, Try This

1. This recipe can be served as a main dish or side dish. If serving a crowd, multiply this recipe to yield as many servings as you would like. You can bake it in individual ramekins or also bake in a larger casserole dish.

Come back and visit us again for more time-saving ways to get delicious meals on the table without skimping on the goodness.

The Panera at Home team

Inspired by Panera. Homemade by you.