Holiday Charcuterie Board

Welcome to the Cooking Corner! We're happy to welcome back Chef Alfredo Vargas from the Hard Rock Hotel and Casino. He showed us how to do a holiday charcuterie platter.

Thursday, December 14th 2023, 1:06 pm

By: News On 6


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Holiday Charcuterie Board

  • Prep Time: 60 minutes
  • Cook Time: 1 hours and 0 minutes
  • Yield: 5
  • Category: Appetizer
  • Cuisine: French

Description

“Charcuterie” is a French term for meats, cheese, and vegetables. It’s a collection of many favorite finger foods for all special occasions. Presentation is key! Creators can get really creative with charcuterie design that not only photographs well, but is appetizing to the eye and ready to enjoy by family and friends.


Ingredients

  • 12 slices of roast beef
  • 12 slices of salami
  • 12 slices of pepperoni
  • 12 slices of prosciutto (ham)
  • 12 slices of candy pepper bacon
  • 2 packets of crackers of your choice
  • ½ lb. choice of nuts
  • ¼ lb. blue cheese
  • ¼ lb. sharp cheddar
  • ¼ lb. boursin cheese
  • ¼ lb. mix dry berries

Instructions

  1. Prepare ingredients: Gather your meats, cheese, and vegetables and get creative with your presentation!

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