Description
Milkshakes should be fun – get creative with your favorite toppings. Peanut butter, caramel, chocolate sauce, toffee, whipped cream, cherries – the sky’s the limit! Top it with a straw – and a spoon!
Ingredients
- 4 scoops Braum's Homestyle Vanilla Ice Cream
- ¼ to ½ cup Braum’s Whole Milk
- 2 tablespoons Rainbow Nut Butter (Chocolate Caramel Pretzel Peanut Butter Treat or Brownie Peanut Butter Treat Chocolate Chips and Syrup would both be good!)
- 2 tablespoons Bedre Dark Chocolate Sauce
- 2 tablespoons Braum’s Caramel Sauce
- Braum’s Whipped Cream (aerosol can or fresh whipped)
- Goodytwos Toffee Company toffee square, chopped
- 1 cup Goodytwos Toffee Company Goddy-2zles, chopped
- 1 container vanilla frosting
- Maraschino cherries
Instructions
- Step 1: Combine ice cream, milk and Rainbow Nut Butter in a blender. Add more milk to get the right consistency.
- Step 2: Drizzle sauces inside glass mason jar or milkshake glass. Pour milkshake into glass. Spread layer of frosting around the top 2 inches of glass. Top with whipped cream, chopped Goodytwos toffee, Goody-2zles and additional drizzles of chocolate and caramel. Top with maraschino cherry.